| (David Allen, U.S. Fish & Wildlife Service)
Generally, fish and fish-eating birds and animals are
at the top of the food chain, and are the most contaminated with PCBs,
and most at risk of health damage.
Certain creatures are much more susceptible, such as mink
and otter who eat fish.
Some wildlife studies are posted as subsets of the Human
Health Effects section, under individual diseases. |
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